This super easy slow-cooker recipe starts with … Chocolate Cinnamon Rolls – This ultra chocolaty twist on classic cinnamon rolls is made with doctored up chocolate cake mix and oodles of chocolate frosting!! Mix in keeping with bundle instructions. 3. In a large bowl, sift together flour, sugar, baking soda, cinnamon and salt. … 1. In a small saucepan, bring the cocoa, cola, oil and butter to a boil. Bake 25 to 27 minutes or till toothpick inserted into heart comes out clear. … Pour batter into prepared pan. Serve slices of this Chocolate Cinnamon Swirl Bundt Cake with a scoop of ice cream for an extra special treat. Make the Chocolate Cake: Preheat the oven to 350F. To serve, slice into wedges. In a medium bowl, whisk the 1 1/2 cups of all-purpose flour with the cake flour, baking soda, baking powder, cinnamon and salt. At the bakery, Rather makes both cupcakes and bundt cake with this recipe. This may require kneading with your hands a bit to completely combine ingredients. Related. Combine cake mix, water, egg substitute, oil, coffee granules and cinnamon in large bowl. Grease and line 3 x 6 inch baking tins with baking parchment Bake 25 to 27 minutes or until toothpick inserted into center comes out clean. Bake 20 to 25 minutes in 400 degree oven. Malted Cinnamon Hot Chocolate 1 Pour the milk into the mug. Immediately invert cake (leave in pan); cool 3 hours or until completely cooled. Five minutes before the cake is done, melt together butter, cocoa, milk and vanilla for … Butter 8" square baking pan; set aside. Whisk flour, baking powder, baking soda, and salt in a … 2. Stir in baking soda, vinegar and … Calling all chocaholics, these are for YOU!! Our most trusted Cinnamon Chocolate Cake recipes. The hint of cinnamon in the batter is a nod toward Mexican chocolate, which often contains cinnamon and spices. Preheat oven to 350°F, grease, flour and line, with parchment paper, the bottom of 2 nine inch round cake pans. Combine cake mix, salt, cocoa and flour in a large bowl. 2 Batches Chocolate Frosting; Instructions. Preheat oven to 350°F. Grease 2 x 9 inch round cake pans. DIRECTIONS. 2 Heat in the microwave (about 15 … Grease and flour three 8-inch round pans and set aside. Frost with Cinnamon Chocolate Frosting. Alternate dry ingredients and buttermilk. Spread batter in prepared pan. Bake for 45 to 50 minutes or until toothpick inserted into the center of the cake comes out clean. Allow Cool utterly in pan on wire rack. Mix well. Mix well and pour into greased and floured 9 x 13 pan. Beat butter in large bowl with electric mixer on medium speed until light and fluffy. … Directions. Preheat oven to 350°F. Pour 1/2 of the batter into the prepared baking dish and sprinkle with 1/2 of the cinnamon topping. Spread evenly … Chocolate Cinnamon Rolls with Chocolate Frosting These cinnamon rolls are soft, tender, and are for true chocolate lovers! Remove the pan and allow the cake to cool completely. In a large bowl, mix together sugar, flour, cinnamon, and baking powder. 8. Bake at 350 degrees for 40 to 45 minutes. Add vanilla and melted chocolate; mix well. 3. If desired, serve cake drizzled with chocolate … Set aside. Set aside to cool completely, 10 to 15 minutes. Stir in vanilla. Remove cake from pan. Add vanilla and chocolate mixture. Grease and flour a 9x13-inch baking pan. Preparation: Preheat oven to 350°F. Using a metal spatula spread the glaze evenly across the cake allowing it to drip down the sides. Meanwhile, in 1-quart saucepan, heat chocolate syrup and 1/2 teaspoon cinnamon over medium-low heat, stirring occasionally, until warm. Bake in an oblong 9"x13" pan for 20 to 30 minutes at 400 degrees. Bake 45 minutes or until you insert a toothpick in the middle of the cake and it comes out clean. In a large saucepan over medium heat, heat butter, milk, cocoa powder, and chili powder. 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