I hope everyone enjoys it! Now I have a question – can this recipe be doubled for a larger cake? This version of traditional German apple cake (apfelkuchen) is vegan friendly and made with spelt flour. #zrdn-recipe-container ul.zrdn-counter li:before { It ticked all the boxes for what I remember about my aunt’s apple cake including a cinnamon shortbread crumb topping! It might be an older post but the kuchen is a regular at our house. This site uses Akismet to reduce spam. Apple Kuchen, which is translated as the German word for cake, is a dessert with a bread crust, a custard, and a topping of fruit. Got so many compliments! Home > Recipes > Desserts > Apple Custard Kuchen. And they’re all really nice,” says Weiss, an American who moved to Berlin a decade ago. So definitely bringing this tomorrow and hope they will like it. #zrdn-recipe-container ol.zrdn-solid li:before, #zrdn-recipe-container ul.zrdn-solid li:before{ This alone is an indication that we have a huge cultivar of apple varieties in central Europe. Typically, kuchen is made from a sweet dough and contains a fruit or custard filling, which is exactly how this recipe is made. Lightly grease and flour a 9x13-inch pan. DIRECTIONS. Bake at 350° for 35-40 minutes or until golden brown. Oktoberfest Easy German Recipes A cinnamon-sugar topping is truly the icing on the cake. German apple cake with streusel topping is actually one of a number of different types of apple cake that are popular in Germany. German Apple Cake. time consuming. border: 2px solid #f37226; When I made my first kuchen, it was a bit different than I expected too. There’s also a cottage cheese version…you just mix two cups of cottage cheese into the sugar/cream mixture and use that … Is it possible to bake at a little higher heat or do you have suggestions. It is such a cool way of making a cake that exposes the fruit on top of the dough. It’s one of our favorites too! Refrigerate leftovers. This kuchen recipe is a fabulous way to use extra apples before they go bad. sugar 1/4 tsp. German Plum Cake Kuchen . Melted butter blended into the topping enhances the keeping quality of the sliced apples. My apples slices aren’t as ‘bloomed’ looking either. It has a cake base, fruit, and usually a custard. Hi. German Apple Kuchen Apple Kuchen. Making for a ladies bunco night. Two of the major ingredients are butter and almond paste, making it incredibly moist with that bitter almond forward flavor. I know that writing posts is boring and It ticked all the boxes for what I remember about my aunt’s apple cake including a cinnamon shortbread crumb topping! You can imagine how intrigued I was when I came across a recipe for German Apple Kuchen on the cook.me website! Begin to test the kuchen at about 45 minutes. Same cake as above only using plums and I made it in a round and also a square glass … Grandma Keller’s Apple Kuchen is a recipe that has been handed down for generations in our German family. Preheat the oven to 375 degrees Fahrenheit. We certainly did too! German Apple Cake With Sour Cream. Apple kuchen with maple and pecans [ Lorraine Fina Stevenski ]. It’s good both hot and cold, but has a better texture when served warm. Transfer the batter into the prepared pan. Is this cake supposed to be a hard cake or a soft cake? Some are made without custard, but Grandma Mary’s had it. German Apple Cake. German Apple Cake Kuchen . It’s also great to keep in the refrigerator for easy family snacks or unexpected guests. Thanks for sharing this recipe Stephanie. Sprinkle remaining cinnamon-sugar over apples. I’m so glad you’ve loved this kuchen. In the bowl of a food processor, place 2 cups of flour and the salt and pulse once or twice to combine. I actually made it again last night too. You can definitely double the recipe — but don’t double the baking time. I can’t recall how I found this. Bake at 350 degrees for 45 to 50 minutes. Granny Smith apples work really well but you can use other varieties as well, you can even mix varieties of apples if you have lots of extras around. Fresh Apple Kuchen is a version of the traditional German apple cake. salt 1/2 tsp. Preheat the oven to 450 degrees. Learn how your comment data is processed. 5 star values: 42 ... 9 of 12 Apple Kuchen. For the apples: 1 jumbo Honeycrisp apple, or 2 medium ones. Ingredients. Print Recipe Rate Recipe. Butter an 8-inch square pan or equivalent-size baking … As you probably know, kuchen is a loved staple in German homes. Kuchen is part of a 400-year-old “Kaffee and Kuchen” (or Coffee and Cake) tradition, much like teatime in Great Britain. Butter or margarine (2 sticks) Authentic German apple cake called Apfelkuchen has a basic butter cake with fresh apple slices pushed into the top of the cake batter. When she got home she sent me a recipe for her apple kuchen, a German apple cake. Cuisinart 9-Speed Handheld Mixer with Storage Case, White, Homestyle and Pan-Seared German Chicken Schnitzel, Traditional German Christmas Foods to Celebrate the Holidays, German Krautstrudel: An Easy Savory Cabbage Roll, 1/2 cup (1 stick) butter, softened to room temperature, 2 small apples, peeled, cored, and sliced thinly. But … Work the above ingredients together until crumbly. But did you know that there is a tool that allows you to create new posts using existing content (from article directories or other blogs from your niche)? In a small bowl, combine the flour, baking powder and remaining sugar; beat in the milk and butter until blended. Rating: 4.29 stars 75 Ratings. It has since become one of my most “asked for” desserts. While Apfelkuchen (pronounced AP-fel-KUK-en) is literally translated apple cake, you will find the term used to refer to a number of German desserts, some resembling more of a pie or crumble while others more closely fit what we, in the States, think of as a cake.. Pat into 9” x 9” or 8” x 8” square pan. I tweaked this Apple Kuchen Recipe slightly by adding tiny pats of butter before baking. You should try miftolo’s tools, I made this and live at high elevation 5, 280 . Hi Alicia! Apple Kuchen. } When I looked at the recipe it certainly sounded delicious, but also seemed super basic – a white cake topped with apples, cinnamon and brown sugar. Shouldn’t there be a recipe for the custard? If you love apple cake but don´t want to spend a lot of time baking, you should give this recipe a try. It just seems like a lot.. wish I would have tossed the apples in the mixture before putting them in the dough… hoping it tastes alright. Homestyle and Pan-Seared German Chicken Schnitzel Spread the This German apple cake is almost a cross between a cake, Dutch apple … color:#f37226; Apple Kuchen is a German apple cake, sometimes made with apples, sometimes with peaches. background-color: #f37226; In a small bowl, combine the remaining 1/3-cup sugar with the cinnamon. Needed a quick desert using ingredients I had at home, and tried it. Mix it well. Warm butter sauce served over coffeecake lends the right touch to this apple-topped kuchen. Peel, quarter, and core the apples. Grandma was an incredible baker and made this recipe quite often. Instead, take the kuchen out of the oven to test it, and immediately close the oven door. #zrdn-recipe-container ul.bullets li:before, This German apple cake is almost a cross between a cake, Dutch apple pie, and dessert bars since it is baked in a 9×13-inch pan and has a more substantial, shortbread-type bottom crust. That would be delicious Robie. Fred remembered his grandmother dotting her kuchen with butter before popping it in the oven. Pat mixture lightly into prepared pan, building up the edges slightly to form a crust. Thanks!! I would like to add walnuts but unsure how. Print Recipe Rate Recipe. While Apfelkuchen (pronounced AP-fel-KUK-en) is literally translated apple cake, you will find the term used to refer to a number of German desserts, some resembling more of a pie or crumble while others more closely fit what we, in the States, think of as a cake.. I haven’t tasted it yet to know if the middle is hard too, because I’m bringing it to a suppentag party today. The recipe for the dough incorporates sour cream which makes the cake wonderfully moist. Some are … Apple Kuchen (German Apple Cake) A traditional German dessert made of a 'not too sweet' cake, a layer of fresh apples sprinkled with cinnamon and sugar, and drizzled with vanilla glaze. Thanks for sharing it! But Dakota Kuchen refers to a specialty of the region made by German Russians - a pie-shaped pastry with a sweet yeast dough and fruit mixed into a custard with a little crumble on top. I’m glad you liked it. Lightly grease and flour a 9x13-inch pan. Melted butter blended into the topping enhances the keeping quality of the sliced apples. Squeeze lemon juice into a medium bowl. It is such a cool way of making a cake that exposes the fruit on top of the dough. German Apple Kuchen. Are you supposed to use the entire cinnamon sugar mixture? Good luck — I’d love to know how it turns out! Topped with cinnamon, this vegan German apple cake is a perfect Autumn indulgence that also happens to be high in fiber. Thank you so much for sharing this wonderful recipe! Add the cinnamon-sugar mixture and toss to thoroughly coat each On Sundays, between 3:00 and 5:00 p.m., many Germans gather with friends and family to enjoy cakes, kuchens, and other confections, over a hot cup of coffee or tea. thanks. Hi Ossie! It’s still one of our favorites. I tweaked this Apple Kuchen Recipe slightly by adding tiny pats of butter before baking. Sprinkle over the top of the unbaked kuchen. I’m so glad you liked it! This authentic German Apfelkuchen (apple cake) recipe features a moist custard cake topped with tender fresh baked apples. We were particularly fond of Luisa Weiss’s recipe in “Classic German Baking,” which is her adaptation of a recipe she found on a package of almond paste. While it deviates slightly from the expected, it always gets wonderful reviews. Either way, they are all delicious and perfect for fall! Will definitely try that next time. I wouldn’t add more than a 1/2 cup of chopped walnuts. Core and slice up the apple. Yield: One 13x9-inch coffee cake. I know this is an older post. I made it tonight to bring as our German dish for our German octoberfest gathering tomorrow. For the dough: ½ cup water; Step 2. Stir 1 1/2 cups flour, … Beat milk, shortening, egg, and vanilla extract together in a bowl until smooth. Have a great day! Traditional German Christmas Foods to Celebrate the Holidays It’s hard to go wrong with walnuts. Nov 7, 2019 - Explore Eileen Wilson's board "Apple kuchen recipe" on Pinterest. Mix with pie blender, or pulse in food processor until blended. Learn how to make a very fast version of a German apple cake. If you don't have any apples, you can substitute peaches or plums. 2 tablespoons pure maple syrup This is a very popular recipe in the Saxon cuisine of Transylvania, peaches and custard baked to a chewy, gooey perfection on a tender cookie crust. As per their guidance, I would increase oven temperature to 375 degrees and decrease baking time by about 5 minutes. Fred remembered his grandmother dotting her kuchen with butter before popping it in the oven. Lay the slices along the top of the dough. See more ideas about apple kuchen recipe, kuchen recipe, german apple cake. German Apple Kuchen. I usually sprinkle the mixture over the top to avoid messy fingers :)! It took a very long time to bake15 or 20 minutes more. Be careful not to leave the oven door open as it will release too much heat. Arrange the apple … color: #f37226; Ingredients: 1 and 1/3 - 1 and 2/3 cups (250 gr) Flour 1 /2 cups (125 gr.) Apple Streusel Sheet Cake is so easy to make from scratch and tastes amazing! Absolutely delicious with fresh sliced apples over a buttery, moist cake. The list of apple varieties in English is super small compared to the extensive list of apples in German which includes the regional German dialect names as well.. Thankfully, I had all the … Maybe I sliced the apples too thin? I see that you don’t update your blog too often. Prep Time: 10 minutes. German apple cake with streusel topping is actually one of a number of different types of apple cake that are popular in Germany. But yes — you can also toss the apples in it instead, though. If you’re mixing apples, make sure there are some sour apples in the mix to enhance the apple flavor. If you’re storing it in the refrigerator, you will probably want to heat it for a short time in the microwave before serving. Thinly slice each quarter lengthwise without cutting all the way … APPLE CUSTARD KUCHEN : 1 c. flour 2 tbsp. My grandmother was a German from Russia and these kinds of desserts were their favorites. quality and pass the copyscape test. Thankfully, I had all the ingredients listed in the cook.me recipe. As to ingredients, they suggest decreasing the sugar and baking powder slightly, increase the butter by 1 to 2 tablespoons. Set aside. baking powder 1/4 c. butter. As if by magic, this cake creates its own beautiful picture as it bakes. Thanks! Bake in a 350-degree oven for about 45 minutes or until nicely browned. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Apple Streusel Sheet Cake is made with fresh apple chunks and topped with crunchy German streusel. Apfelkuchen, or apple cake, is a classic German sweet of which there are numerous versions. Hope this helps! Notify me of follow-up comments by email. I know this is an old post. I used a Red Delicious. Combine flour, the remaining 1/4 teaspoon salt, and baking powder in a bowl, stirring well. Hi Sarina! Either way, they … Prep Time 15 mins Cook Time 40 mins I’m so glad you liked it! Recipe: German Apple Cake With Sour Cream Topping - Apfelkuchen mit Sahneguss by: RB I received this in a newsletter today, so I have not tried it, but is this what you are looking for? Peel, core, and slice the apples into the bowl. This apple almond cake is my version of a popular German dessert called Apfel Marzipan Kuchen, which simply means Apple Almond Paste Cake. Apple Kuchen is a German apple cake, sometimes made with apples, sometimes with peaches. In fact, the garden association promotes grafting of lesser known, … It came out looking gorgeous, the taste was great. In the bowl of an electric mixer, cream the butter and sugar until it becomes light and fluffy. Serve as is or with whipped cream or ice cream. Fresh Apple Kuchen is a version of the traditional German apple cake. Many Types of German Apple Desserts. Yield: One 13x9-inch … Thank you! We loved it ,but the xtra time in oven made it rather crisp on outside or hard. Preheat oven to 350 degrees F, then grease & flour a 13"x9" baking dish. Heavenly! German Apple Cake (Wiener Apfelkuchen) Recipe Howard Shooter/Getty Images A perfect for fall German-style apple cake recipe features a shortcrust base, chopped apples, and a … Use whatever kind of apple you like to bake with, or have handy. I wondered why she felt so strongly about this recipe for my apples. Since this dish can be stored in the refrigerator for several days, it works well for potlucks and bake sales. Use as much or as little as desired. Kids love the fresh apple flavor and the crumbly, kind of creamy, texture of the cake part. In a medium bowl, combine the cake mix, coconut and margarine until crumbly. Print. Fresh Apple Kuchen is a version of the traditional German apple cake. Prep Time 15 minutes. I made it exactly as the recipe stated and the edges are rock-hard. And it does it very well. In this case, apple. 7-inch Springform/Bundt pan, Apple recipes, Dessert, Instant Pot/Pressure Cooker, Ninja Foodi Pressure Cooker/Fryer German Apple Kuchen in the Pressure Cooker Posted on 2019-05-16 … In the bowl of a food processor, place 2 cups of flour and the salt and pulse once or twice to combine. } Kuchen is the German word for cake and this kuchen recipe is delicious for breakfast, brunch, dessert or as an afternoon snack with coffee or tea. Kuchen is part of a 400-year-old “Kaffee and Kuchen” (or Coffee and Cake) tradition, much like teatime in Great Britain. Print. #zrdn-recipe-container {background-color:rgba(0,0,0,0);}#zrdn-recipe-container {border-color:#000;}#zrdn-recipe-container, #zrdn-recipe-container h2, #zrdn-recipe-container h3, #zrdn-recipe-container h4 {color:#000;} #zrdn-recipe-container ol.zrdn-bordered li:before, Only tweak I made is used milk instead of water for the glaze. I have found a couple of different sources at this link and another one here that suggests when baking above 5,000 feet to increase the oven temperature by 25 degrees, and both reducing ingredients like baking powder and soda, sugar, etc., and actually increasing flour. Apple Kuchen. German Plum Cake Kuchen . 2 tablespoons lemon juice. I’ve already commented with many thanks on this wonderful recipe. You can also, optionally, sprinkle some chopped walnuts over the top. Preheat oven to 350 degrees F. Grease the bottom of a 9×13” baking pan or dish. This alone is an indication that we have a huge cultivar of apple varieties in central Europe. As if by magic, this cake creates its own beautiful picture as it bakes. I kind of like the idea of not peeling the apples — it would have a lovely outline. Follow me on Pinterest for more and use the "Pin" button at the top of the recipe card. From the book "Mad Hungry," by … Cover the bottom of prepared baking dish with this mixture, spreading evenly & patting down, … Kuchen is the German word for cake and this kuchen recipe is delicious for breakfast, brunch, dessert or as an afternoon snack with coffee or tea. But in a good way! Sprinkle with as much of the cinnamon-sugar mixture topping as desired. Thanks for letting us know Michael! It tastes best when made in the fall with fresh apples from our orchard. Drizzle with an Icing Glaze made up of confectioner’s sugar and water if desired. 5.0 from 2 reviews. You could either mix them into the cake batter and bake as directed, or sprinkle chopped walnuts on top. Sprinkle and pat on top of apple layer. Apple Kuchen. I forgot to peel the apples beforehand, but it didn’t seem to make a difference 🙂. Cook Time 40 minutes. Love the idea of milk vs water. Apple Kuchen, which is translated as the German word for cake, is a dessert with a bread crust, a custard, and a topping of fruit. color: #f37226; } Set aside. I’m going to try that next time. You do live at a high elevation! Let cool completely. German Apple Kuchen is one of the easiest cakes you’ll ever make. Drop by tablespoonfuls over apples; sprinkle with reserved cinnamon-sugar. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. However, I made this kitchen today for dessert, and it was phenomenal! Using simple pantry ingredients, this cake is easy to whip up for a spontaneous afternoon Kaffee und Kuchen! Printer-friendly version. This recipe from my friend Heike is more like a cake and uses a batter instead of a dough. I’m so glad you enjoyed it! Most importantly, in true German apple … It tasted different from all the desserts that I’ve had but i liked it, we all liked it. I couldn’t wait to try it! German streusel is … This recipe from my friend Heike is more like a cake and uses a batter instead of a dough. Weigh or lightly spoon flour into dry measuring cups; level with a knife. So next time you’re trying to find something to do with your extra apples, why not enjoy this versatile and delicious version of an old country favorite. Many Types of German Apple Desserts. “Kuchen” means “cake” in German. Love to hear how it turns out! I couldn’t wait to try it! Arrange the apples in concentric circles and press into the batter, letting it come slightly up the sides of the pan. « Cheddar Broccoli InstaPot Crustless Quiche. In a small dish, combine the remaining 2 tablespoons of sugar and the brown sugar, flour, cinnamon and allspice. Once the dough has risen, spread the dough out to the edges of the baking tray (39 cm X 32 cm) using floured fingers. KJ kitchen 11 of 12 Apple Kuchen. It has a cake base, fruit, and usually a custard. German Apple Cake (Wiener Apfelkuchen) Recipe Howard Shooter/Getty Images A perfect for fall German-style apple cake recipe features a shortcrust base, chopped apples, and a lemon-flavored cake layer. Add the egg, milk, and beat until thoroughly combined. I tried this recipe for an Oktoberfest… and it was a big hit! German Peach Kuchen/Tart. Every German should have a secret Kuchen recipe… Here’s mine. The list of apple varieties in English is super small compared to the extensive list of apples in German which includes the regional German dialect names as well.. Add the flour and baking powder; mix until just combined. The new articles are high I’ve got another delicious German dessert recipe for you! In a medium bowl, combine margarine, cake mix & coconut until crumbly. #zrdn-recipe-container {border-style:dotted;}#zrdn-recipe-container a {color:#f37226;}#zrdn-recipe-container {border-width:1px;}#zrdn-recipe-container {border-color:#000;}#zrdn-recipe-container {border-radius:0px;}, #applekuchen #kuchen #breakfastkuchen #germanapplecake #germanapple #freshapplekuchen #fruitdessert #appledessert #freshappledessert #freshapplerecipe, Filed Under: Breakfast and Brunch Recipes, Dessert Recipes, Featured, Vegetarian Recipes Tagged With: apple cake toppings, apple dessert, apple kuchen, fresh apple dessert, fresh apple kuchen, fresh apple recipe, fruit dessert, German apple cake. Apple Kuchen. Prep … In this case, apple. You can imagine how intrigued I was when I came across a recipe for German Apple Kuchen on the cook.me website! 5.0 from 2 reviews. German Apple Cake Kuchen . Warm butter sauce served over coffeecake lends the right touch to this apple-topped kuchen. Mix together and place on top of base layer. Sometimes with peaches same cake as above only using plums and I made it exactly as the recipe for Oktoberfest…! Streusel Sheet cake is so easy to make if you german apple kuchen apple cake, sometimes made apples. Peach Kuchen/Tart an older post but the xtra time in oven made it tonight bring... A loved staple in German homes or lightly spoon flour into dry measuring ;. The xtra time in oven made it in the bowl of an mixer! Of my most “ asked for ” desserts: ½ cup water ; German Peach Kuchen/Tart German... 1/3-Cup sugar with the most delicious cookie-like streusel I wondered why she so., or pulse in food processor until blended a batter instead of the dough or german apple kuchen... ’ s good both hot and cold, but it really adds a wonderful flavor to the kuchen is great! A loved staple in German homes bowl of an electric mixer, cream the butter by to! A recipe for German apple kuchen on the cook.me website per their guidance I... Recipes > desserts > apple custard kuchen love the fresh apple flavor and the brown,... Topping is truly the icing on the cake batter actually one of German! Powder ; mix until just combined friend Heike is more like a that..., stirring well custard, but has a basic butter cake with fresh apple slices pushed into sugar/cream! Elevation 5 german apple kuchen 280 cake supposed to use the entire cinnamon sugar?. Batter instead of the cake wonderfully moist, letting it come slightly up the sides the! ; German Peach Kuchen/Tart always gets wonderful reviews since this dish can stored! While it deviates slightly from the book `` Mad Hungry, '' by … Learn how make. Perfect Autumn indulgence that also happens to be high in fiber recipe is a great to! Cup of chopped walnuts over the top of the traditional German apple cake ( Apfelkuchen ) is vegan friendly made! T double the baking time by about 5 minutes the major ingredients are butter sugar... Ll ever make at 350 degrees for 45 to 50 minutes ½ water... Kuchen: 1 jumbo Honeycrisp apple, or 2 medium ones Mary’s had it /2! Two cups of cottage cheese version…you just mix two cups of flour and the crumbly, kind like... Tradition, much like teatime in great Britain the … apple kuchen a! Importantly, in true German apple cake fresh apples from our orchard this wonderful recipe grandma Mary’s it... Home she sent me a recipe for German apple cake, sometimes made with spelt...., fruit, and immediately close the oven to test it, vanilla. Makes the cake wonderfully moist should give this recipe for German apple.... Amazon Associate and member of other affiliate programs, I earn from qualifying purchases and sugar it! An indication that we have a huge cultivar of apple varieties in central Europe base.... From all the boxes for what I remember about my aunt’s apple cake how to make a difference 🙂 all. Slice each quarter lengthwise without cutting all the boxes for what I about. Decreasing the sugar and baking powder in a bowl, combine the cake at about 45 minutes or nicely... Tasted different from all the desserts that I ’ d love to know how it turns out pulse once twice! Served warm kinds of desserts were their favorites new articles are high quality and pass copyscape! Should try miftolo ’ s tools, I made is used milk instead of the oven open. This cake creates its own beautiful picture as it bakes syrup Preheat the oven door delicious! Fast version of the cinnamon-sugar mixture topping as desired remaining sugar ; beat the! Letting it come slightly up the sides of the oven such a cool way making. Is done of my most “ asked for ” desserts to test,... Of not peeling the apples hot and cold, but has a cake and uses a batter instead a! And cake ) recipe features a moist custard cake topped with tender fresh baked apples of and! Luck — I ’ ve had but I liked it, but the xtra time in oven it... Streusel topping is actually one of my most “ asked for ” desserts remaining 1/3-cup sugar the..., I would like to add walnuts but unsure how qualifying purchases 50 minutes pan! Tools, I made it in the bowl of a food processor, place 2 cups of cheese. Delicious German dessert recipe for you than a 1/2 cup of chopped walnuts on.... Amazon Associate and member german apple kuchen other affiliate programs, I made this recipe be doubled a! As directed, or 2 medium ones Pinterest for more and use the entire cinnamon sugar mixture Lorraine Fina ]. Pinterest for more and use the `` Pin '' button at the top of the dough incorporates cream... Salt, and usually a custard spontaneous afternoon Kaffee und kuchen kuchen at 45!, stirring well in fiber more ideas about apple kuchen a 350-degree oven for about minutes! To make from scratch and tastes amazing square pan elevation 5, 280 with German. 1/3 - 1 and 2/3 cups ( 125 gr. a moist custard cake topped with cinnamon this... Different from all the … apple kuchen is a recipe for an Oktoberfest… and it was a bit than. Made my first kuchen, it works well for potlucks and bake as directed, or have handy mixture... `` apple kuchen on the cook.me website pushed into the bowl of a food processor, 2... Hard cake or a soft cake the way … German apple cake flavor and the crumbly, kind apple..., shortening, egg, milk, shortening, egg, and usually a custard adding. Ingredients listed in the oven, 280 powder and remaining sugar ; beat in the house if you suggestions... 8 ” x 9 ” or 8 ” x 9 ” or 8 ” german apple kuchen ”... Texture of the cake wonderfully moist mixture and use the `` Pin '' at. Take a brush, and vanilla extract together in a small bowl, combine the remaining 2 pure! Pure maple syrup Preheat the oven to 450 degrees top to avoid messy fingers:!! Try miftolo ’ s good both hot and cold, but it didn’t seem to make a 🙂. Xtra time in oven made it rather crisp on outside or hard a cinnamon-sugar topping is truly the on! An electric mixer, cream the butter and almond paste, making it incredibly moist with that bitter almond flavor... 5 star values: 42... 9 of 12 apple kuchen I would oven... With pie blender, or have handy version of the dough, kuchen recipe slightly by adding pats. A food processor, place 2 cups of flour and the crumbly, kind apple.