This delicious broccoli salad is perfect for Springtime dining and with the addition of cheese filled tortellini, it can be a light lunch or dinner main course as well as a great side salad. Jump to Recipe. Cook tortellini in boiling water for 8 to 10 minutes … It’s kind of a combination of pasta salad and broccoli salad. In a large bowl, combine broccoli, tortellini, bacon, raisins, sunflower seeds and red onion. Refrigerate for at least 1 hour. I reserved some of the dressing to toss just before serving since pastas absorb a lot of dressing as they sit in the frig. Your daily values may be higher or lower depending on your calorie needs. In addition to the tortellini, this recipe calls for chopped spinach, olives, parmesan cheese, and cherry tomatoes. Pour the dressing over the tortellini salad and toss until well mixed. The pasta only takes a couple of minutes to cook, so you can do the broccoli at the same time. This Lemony Tortellini Broccoli Salad is a gorgeous burst of sunshine on the table! I usually omit the raisins, but have them on the side for sprinkling. This went directly into my all time favorites file. In medium bowl, combine tortellini, broccoli and dressing. Let stand several minutes to drain off the water. In a small bowl, mix together mayonnaise, sugar and vinegar to make the dressing. janet's tortellini salad (I usually use the 2 bags of tortellini when I double the recipe). Typically, I mix the salad together with about 1/3 of the dressing and leave covered tightly in the fridge overnight or for several hours-the pasta soaks up the dressing. I first shared this tortellini pasta salad almost three years ago after reading an article about how to amp up a pasta with one simple trick and, at the time, I was so intrigued I immediately got to work and made a pasta salad to try it out. In a large serving bowl, combine the cooled tortellini, broccoli, onion, and dried cranberries. ", Broccoli Tortellini Salad Recipe photo by Taste of Home. No gift befits the food-obsessed people in your life like a cookbook. Pour the alfredo mixture evenly over. Add broccoli; steam 4-5 minutes longer or until crisp-tender. Drain, crumble and set aside. Combine Mayonnaise, vinegar, and sugar to make the dressing. I steamed my broccoli as well. I used the dry herbs. To make the dressing, combine the rest of the ingredients in a container with a tight fitting lid. Cover and refrigerate 1-2 hours. Cheese tortellini recipe with roasted broccoli, spinach, lemon, and parmesan cheese. Just a few suggested changes - double the dressing blanche the broccoli DECREASE THE ONION to about a 1/4 add lightly toasted cashews and use a combination of raisins and craisins. into the casserole dish. In a large bowl, combine broccoli, tortellini, bacon, raisins, sunflower seeds and red onion. 3502 Shares. Drain and rinse under cold water. Per other reviews I did make a few adjustments. The onion doesn't add anything and feels out of place. Amount is based on available nutrient data. Info. In a large bowl, combine the broccoli, tortellini, onion and raisins. Super YUMMY and easy Tortellini Salad filled with tortellini, salad, ranch, tomatoes and bacon bits – perfect for summer time! How to make tortellini pasta salad. Cheese tortellini and fresh broccoli tossed in a creamy, lemony dressing all piled on top of mixed greens and topped with crisp bacon. gets wet from the sauce. if you use frozen tortelinni, cook for only 2-3 minutes in not-quite-boiling water- they will be done enough, any longer and they will be mushy and fall apart 4.) … Drain in colander. Serve the salad immediately or … Stir in the reserved pasta water and lemon juice. Your family will love this! It takes about 4-5 minutes for both to cook so I always cook them together. Meanwhile fry the bacon. Jump to Recipe. Grills are made ready to be fired up. it between the broccoli. Drain and immediately rinse in cold water. Pour dressing over salad… One of the first things I made on my own after leaving the comfort of my parents’ kitchen was my mum’s pasta salad. Perfection!...I made this for a group of fifty people. It is so so good. if you’d rather have a finely chopped salad, you can do that too. Season to taste with salt and pepper. Tortellini, Broccoli and Bacon Salad Recipe - BettyCrocker.com Now the best thing to do when cooking tortellini is following the package instructions as well as not over-cooking them. Drain, and rinse under cold water. Turn the heat to low and add the cooked tortellini and roasted broccoli to the pot. Tortellini Pasta Salad with Roasted Broccoli Salad. Tortellini Pasta Salad with Bacon, Broccoli & Basil Recipe. We pair the nutritious vegetable with other fresh produce, like grapes and arugula, to create a tasty dish that’s ready in 35 minutes or less. After seeing this Sausage Broccoli Cheddar Pasta Salad last week, I decided to make a full meal out of my Broccoli Salad by adding some tortellini pasta and smoked sausage.. Honey and red wine vinegar was a fun way to add a little different twist to the dressing too. cheese tortellini 1 c. broccoli flowerets 1/2 c. fresh parsley, chopped 1 tbsp. The simple step of rubbing the inside of the bowl with garlic was a pasta salad game-changer. Learn how to make it including an easy way to add a subtle taste of … Personally, I think I would like it even better with canola oil, but my husband enjoyed the flavor of the olive oil. Top with the rest of the dressing, seeds and bacon (i didn't use onion) right before serving. Cook tortellini in boiling water for 8 to 10 minutes or until al dente. Three catering trays were devoured!!! Combine the mayonnaise, sugar substitute and vinegar; pour over salad and toss to coat. Taste of Home is America's #1 cooking magazine. 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