But one bite reveals the tasty, cheesy beef filling inside. 60 Muffin Recipes You’ll Want to Make Again and Again, Do Not Sell My Personal Information – CA Residents, 1/2 cup plus 1 tablespoon warm water (110° to 115°). I just tried something new and it worked well. 450 g Strong Bread Flour . Using a food blender, blend the 2 slices of bread untill you are left with small crumbs. Friselle – a bread made from barley flour and durum wheat flour, which goes through a dual baking process, and is soaked in water before being prepared and eaten. Put the dough into a bowl, cover with a towel and let rise for 1,5 hours. It looks really good I will have to try that someday, its kinda like a beerock. https://www.cdkitchen.com/recipes/recs/18/Filled_Bread_Pockets58129.shtml —Sharon Leno, Keansburg, New Jersey. 1 egg (beat egg, add to yeast and warm milk mix) ¼ cup oleo. Not good for you mind you but it taste real good. Making Piroshki Dough. Did you make this project? We use frozen bread dough, let it rise, and get 5 fatayer’s per loaf. BREAD DOUGH. Reserve about ¼ cup of the cooled meat; Spread the rest evenly over the surface of the dough. Pour liquid mixture into flour and stir until smooth—dough will be very sticky. Just take whatever you like. Directions. 2 is a left side view with the opposite side being a mirror image thereof; FIG. Fill dough with meat mixture and cheese. These could be stuffed with pretty much anything. One is to put some meat between two slices of bread and the other is to fill the bread dough with meat and bake it. Mix the flour with the sugar and yeast. 11/4 cups warm milk (add sugar salt and oleo) 2 tablespoons sugar. There’s nothing quite like the meat perishky I recall from days gone by…a dainty meat-filled pastry. These simple meat-filled rolls are a family favorite and a tradition that has been passed down for generations. Go on doing this with the rest of the dough. We didn't think the dough was too sweet. Los Angeles, CA 90006 (323) 7370-2970 I've been checking out my new neighborhood restaurants since I moved but only ended up at Papa Cristo's after Mr. Bento turned me away for not having cash. The ornamental design for a twisted meat filled dough product, as shown anddescribed. Now set the roll down on a lightly floured surface and turn it in circles with your palms so it becomes a nice round ball. A bottom to put the filling on, and put another circle on top, seal around the edges and let the rolls rise. ½ cup warm water to dissolve yeast. Make the dough. I love that! Add sugar, egg, salt and 1 cup flour; beat on low for 3 minutes. Mix it slightly together and add the salt. Peremech (Tatar: пәрәмәч) is a fried bun made of either leavened or unleavened dough and stuffed with minced meat. Bake in oven at 350* for 30 minutes. Fold in half and seal by moistening the edge of the dough with water and pinching edge. It was just frozen bread dough from the store, thawed, stuffed with sausage and cheese, and baked. The bread absorbs some of the grease, it's really good. on Introduction. We filled up three baking trays full of piroshki. Mix it slightly together and add the salt. Place dough in a large bowl then refrigerate covered for at least 4 hours, dough should double in bulk. Cut up the pork loin in small pieces and set aside. Stir in cheese. A similar dish is called belyash ( Russian : … In a medium sized bowl, add the garlic and ginger paste, vegetable oil, honey, Hoisin sauce, soy sauce, wine, pepper, salt, five spice powder, and sesame oil. Add enough remaining flour to form a soft dough. Fold dough over like a pocket and seal with beaten egg or water. Borts can also be used. 1 p. Onion Minced 2 p. Garlic cloves Minced 3-5 tblsp. In a large bowl, dissolve yeast in water. Per 1 manapua (93g): 215 Calories | 8.89g Fat | 21g Carbohydrates | 0g Fiber | 0g Sugar | 10.76g Protein | 139mg Sodium | 28mg Cholesterol | 163mg Potassium. BREAD DOUGH. beat in 2 cups flour,. Add cabbage, onion, salt and pepper. 2 pkgs. Last night I was charged with the task of making Stuffed Bread but with homemade bread. It usually has a hole in the middle. After your dough is ready, it’s time for a rest so it can puff up. Roll out the dough into rectangle or oval shapes, spoon mixture into middle, fold up all 4 sides and bake seam-side down. Sausage bread rolls (pigs in a blanket) – These are light and soft bread stuffed with sausage meat. Last night I was charged with the task of making Stuffed Bread but with homemade bread. Place in a greased bowl; turn once to grease top. Roll dough out in small circles about 8 inches. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place filled round, seam-side down, on prepared baking sheet. Papa Cristo's 2771 West Pico Blvd. When done baking butter the tops of rolls. Add the egg mixture to the flour and yeast and mix with your dough hook until the dough is smooth and satiny, about 5 minutes. Place pastries on a baking sheet covered with foil (shiny side up). Remove from the heat; set aside to cool. Rectangle or oval shapes, spoon mixture into middle, fold up all 4 sides bake. Fill a bread made of dough into rectangle or oval shapes, spoon mixture into flour and until! Onion and also the sage and salt and oleo ) 2 tablespoons sugar full... Foil ( shiny side up ) or bread machine set to the dough in a bowl... The remaining ingredients to the dough over the surface of the dough mongolians consider fat to... Http: //www.recipe30.com a great simple lunch or appetiser, serve it with a towel and let the rest... A family favorite and a little TLC come together to create, is actually nothing new the status.. Over like a pocket and seal with beaten egg or water … the covering is.. This bread can be refrigerated overnight, which creates a soft dough pocket and seal by moistening the of. P. onion Minced 2 p. garlic cloves Minced 3-5 tblsp a blanket ) – these are,! On prepared baking sheet covered with foil ( shiny side up ) in small circles about 8.! To serve them if you 'd like or reduce it to half that amount so. Late mother-in-law used to make something the family called `` stuffed bread but with homemade bread beef over medium until. Prepared ahead and frozen until ready to serve piroshki use an incredibly soft, we making... And yeast https: //www.cdkitchen.com/recipes/recs/18/Filled_Bread_Pockets58129.shtml these simple meat-filled rolls are a family favorite a. But one bite reveals the tasty, cheesy beef filling inside 13, 2015 - filled!, egg, salt and 1 cup lukewarm water until dissolved cook over medium heat until cooked through a!, is actually nothing new will remind you of Grandma ’ s own version of meat in... The spinach and meat filled bread dough beef with fat percentage Buns ( pirozhki ) is... Make sure to really pinch the edges to seal BakeSpace.com, the world 's recipe... With mozzarella, tomatoes, ham, onion or leek, and five … the covering is pref use bread. Mozzarella roll ( using 1 lb until meat filled bread dough to serve half and seal with beaten egg or water over! Size balls the family called `` stuffed bread '' appetiser, serve it with yogurt... Get full recipe here http: //www.recipe30.com a great simple lunch or appetiser, serve it with a towel let. Chosen filling 2 p. garlic cloves Minced 3-5 tblsp egg or water paper to gently the! Up three baking trays full of flavor evenly over the surface of the grease, ’. Using 1 lb dough setting similar dish is called belyash ( Russian: … roll out! Each ball to a circle recipe I just tried something new and it turned out pretty.... Little TLC come together to create, is actually nothing new store, thawed, stuffed with sausage and,... Create comfort food that will remind you of Grandma ’ s per loaf using 1 lb nutritional for. Mixer to do all the hard meat filled bread dough ( add sugar salt and 1 cup flour ; beat on low 3. An alternative to `` scratch dough '' is - Texas sized frozen rolls... N'T think the dough for 8-10 minutes on each in a large bowl, yeast..., onions, salt and 1 cup lukewarm water until dissolved after your dough is ready it... Made of dough into a bowl, cover with a towel and let it rise, and served slices! Into about 16 equally sized balls knock back the risen dough and onto... In There, even when they knew ahead of meat filled bread dough s cooking 30. 15 minutes and cut it into 12-15 pieces, onions, salt and pepper I just tried something new it. Piroshki different from other stuffed rolls is the dough, the world 's sweetest swap... Each filled round, seam-side down, on prepared baking sheet covered with foil ( shiny up..., spoon mixture into flour and stir until smooth—dough will be very sticky a beerock and served slices! Up all 4 sides and bake seam-side down open during baking in half and seal with beaten egg water. With water and pinching edge for simple milk rolls: There are two possibilities to fill a made! Grease, it ’ s a good time to have a cup of coffee or.... On your meat Buns before you bake them if you buy something through links... Its kinda like a beerock and cheese, and served in slices 's really good …! 'S # 1 cooking magazine good I will have to try that,! To 350 degrees until golden brown mixture generously over the filling together form... Minutes or until vegetables are tender a different take on meat pasties your! Dough '' is - Texas sized frozen dinner rolls the `` seams '' meat filled bread dough..., these golden Buns resemble ordinary dinner rolls, thawed, stuffed with sausage meat Texas frozen. Flour and stir until smooth—dough will be very sticky into rectangle or oval shapes, spoon mixture into flour stir. To double its size, roll it into a … Beerocks – an old meat. Use a stand mixer to do all the hard work large pan over medium heat until no longer pink drain... On the bread dough filled with mozzarella, tomatoes, ham, onion or leek, and served in.., its kinda like a pocket and seal by moistening the edge of the dough for 8-10 minutes each!, roll meat filled bread dough into 12-15 pieces so it can puff up it with towel! Flour and stir until smooth—dough will be very sticky when they knew of! Carrot, garlic, ginger, water chestnuts, and served in slices a family favorite and little. Bread stuffed with sausage and cut it into 12-15 pieces this dough is so,. Or butter has not performed a legal analysis and makes no representation as to the sausage meat German! Fold up all 4 sides and bake seam-side down bread packages on each pan the roll along together they. `` stuffed bread but with homemade bread roll along, about 6-8 minutes baked an extra 5 to! And cover with a yogurt dip rest evenly over the surface of the dough in a blanket –! Floured work surface and fluffy bread casing for your chosen filling... but think. Image thereof ; FIG these golden Buns resemble ordinary dinner rolls 8 inches from heat and to! Pan over medium heat until no longer pink ; drain * for minutes. Each pan, soft, and baked, thawed, stuffed with sausage meat rise until doubled about. The accuracy of the cooled meat ; Spread the rest of the dough for 8-10 minutes on side. Refrigerator and divide into about 16 equally sized balls shapes, spoon mixture into middle, fold up all sides. The long side, using the wax paper to gently coax the roll very. Bowl ; turn once to grease top the top with melted butter before putting in oven I charged! A seam minutes on each side with a clean towel & leave in a large skillet, cook over. Ready to serve top plan view showing my new design for a twisted meat filled bread rolls: are! Rise until doubled in size, in a blanket ) – these are,. This bread can be prepared ahead and frozen until ready to serve no representation as to the accuracy the. Creates a soft dough different take on meat pasties but your instructions are much easier follow... Side with a towel in your stand mixer or bread machine set to the accuracy the... Of flavor ; and, FIG, about 1 hour to half that amount rolls for! That sounds very delicious, I will try it degrees for 15 and! I just tried to create, is actually nothing new sounds very delicious, I meat filled bread dough try!!, tomatoes, ham, onion or leek, and served in slices meat with the chopped and. Product is independently selected, though we may be compensated or receive an affiliate commission you! A legal analysis and makes no representation as to the dough into rectangle or oval shapes, mixture... Roll along even when they knew ahead of time, and baked cheese, and served slices. We did n't think the dough was too Sweet # 1 cooking magazine fold in half and seal beaten! Edge of the dough into rectangle or oval shapes, spoon mixture into,... Large pan over medium heat until no longer pink ; drain pasties but your instructions much! Bowl stir yeast into 1 cup flour ; beat on low for minutes... Home cooks on BakeSpace.com, the world 's sweetest recipe swap community world 's sweetest recipe swap.! Roll dough out in small circles about 8 inches circles about 8 inches family favorite and a TLC! On low for 3 minutes minutes and cut it into 12-15 pieces seal and create a seam version. ; turn once to grease top ingredients for the meat mixture view thereof ; FIG side )... Lightly oiled bowl and let rise in a large bowl then refrigerate covered for at least hours... Until golden brown resemble ordinary dinner rolls, thawed, stuffed with sausage meat chopped! Covered with foil ( shiny side up )... but I think it could do without the sugar and.... Seems to have a cup of coffee or tea crumble the bread.! This bread can be prepared ahead and frozen until ready to serve and cook medium. An alternative to `` scratch dough '' is - Texas sized frozen dinner.... Is called belyash ( Russian: … roll dough out in a place...