Trying to shuffle different dishes that require different cooking temperatures on the big day can be challenging. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Use water, if necessary, to attain desired consistency. Chill, and use as a stuffing for turkey, or bake in a buttered casserole dish at 350 degrees F (175 … If you have turkey broth on hand, it can be substituted for chicken broth. This recipe makes an excellent bird stuffing, producing enough to stuff several small birds or two to three 18- to 22-pound birds. This recipe came from my Grandmother and is a family tradition--a great dish which is eaten instead of stuffing here in the South. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Add comma separated list of ingredients to exclude from recipe. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Percent Daily Values are based on a 2,000 calorie diet. this link is to an external site that may or may not meet accessibility guidelines. However, to indulge my wife's Mother's recipe I made couple of addtions in ingredients as well as sequence steps: After placing the crushed bread in a bowl, add the dry ingredient-spices and thoroughly mix them together before adding the eggs and chicken broth. Cornbread stuffing, oyster stuffing, gluten-free stuffing, and more! Cook and stir onion and celery in the margarine-dripping mixture in the same skillet over medium … Use 2 boxes of chicken broth if you like it moist, 1 box if you like it dry. No one ever tires of eating this as leftovers - it doesn't even need any turkey to go with it to make a nice snack or meal. Absolutely incredible!!!!!!! I needed to recreate a family favorite to work with my allergies. Sausage, apple and cranberry stuffing. Enjoy! Mam-maw used to use cornbread as well, but I was too busy to make any--next time I might add that as well. Try mine! One person told me it was the best stuffing he had ever had! It reminds me of my grandmothers stuffing Thank You! Mirliton (chayote) squash is the vegetable that is used to make this wonderful dressing. May 12, 2020 - "JIFFY" Cornbread Stuffing. This is a good starter recipe for homemade stuffing - the hardest part is prepping. I combined some recipes and the result was eagerly consumed. It may be cooked as directed, or inside the turkey. It was a wonderful stuffing recipe! I quadruple this recipe and make the extra in my electric roaster, that's how much everyone loves it. Info. 1 hour 15 min. However, to indulge my wife's Mother's recipe I made couple of addtions in ingredients as well as sequence steps: This is a delicious and easy dressing recipe using chicken. Mix the eggs and chicken broth into the bread crumbs. My mam-maw used to make this and unfortunately she never wrote down the recipe. 1hour 30 min. Sausage & Mushroom Stuffing: Add 1 cup sliced mushrooms to the vegetables during cooking. I added 1/2 cup of minced parsley. Preheat the oven to 375 degrees F and butter a 3-quart baking dish. Preheat oven to 160 C / Gas mark 3. Her instructions were to add the broth in cup by cup and when I could take two hands grab some stuffing and form a softball size ball that held together that was enough liquid. Whether it be baked in muffins tins or right inside the turkey, this is sure to be a hit! For those who haven't completely given up on homemade stuffing and are looking for a simple, memorable stuffing, this recipe - and it's tasty variations - will set you on the path in the right direction. Oil a 2-quart shallow casserole dish (or 3 quart if not stuffing the turkey). 101 calories; protein 3g; carbohydrates 16.7g; fat 2.4g; cholesterol 18mg; sodium 228.4mg. That saved the 24hr drying time and brought it down into about 20 minutes. This is the only stuffing I ever make and it gets RAVES! Bake at 350° for 45 minutes. Add more water if needed at this point so the resultant stuffing is moist and clumps together, but is not a mushy mess. It can be moist or dry depending on the amount of broth used. Melt butter or margarine in a skillet over medium heat. 3/4 cup celery, chopped. We've collected classic, traditional stuffing recipes along with exciting and maybe even unexpected new taste combos. … It is very flavorful and fresh-tasting. This stuffing has lots of flavor and is nice and moist. 40 min. Stir in the onion and celery and slowly cook until soft. Ground sausage is cooked with celery and onions, then baked with cornbread, bread crumbs and chicken broth. These delicious stuffing balls are crispy on the outside and soft on the inside. Preheat oven to 325 degrees F (165 degrees C). But stuff a turkey with it, and you have an excellent alternative to traditional bread stuffings. more sage 2c. Then repeating it as needed until the bread was rigid when the microwave power was interrupted by opening the door and checking. This is a perfect basic stuffing recipe. Meanwhile, heat oil in a large skillet over medium heat. It's hard to give up Stove Top but making your own is worth the effort! This recipes makes enough to stuff a 12 pound turkey. thyme 1 tsp. Add comma separated list of ingredients to exclude from recipe. Stir 1/2 pound cooked and crumbled pork sausage into the stuffing mixture. 55 reviews. I was determined to find this recipe for Thanksgiving this year, and here it is. I took advice of others and added 1 tsp. Make this savory stuffing, featuring poultry seasoning and thyme, a holiday tradition at your house. Save yourself oven space and some hassle this holiday season by letting your Instant Pot® do some of the work for you. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. "This is an easy way to make 'extra' stuffing for a large crowd." Directions Preheat the oven to 375 degrees F. Melt 1 stick butter in a large skillet over medium heat. Within the celery volume I added cellery leaves. Cut an X into the round end of each chestnut, place on a rimmed baking sheet, put in the oven and add 1/4 cup water to the pan. Pour sausage mixture over bread in bowl. This is a seafood stuffing that has been in my family for a while. Serving Suggestion: Serve with a store-bought rotisserie chicken or turkey breast and steamed whole green beans. My mam-maw used to make this and unfortunately she never wrote down the recipe. The mixture should be moist, but not mushy. Loved by all every time we make it. Melt the butter in a large pot or Dutch oven over medium heat. An easy stuffing recipe for a 10 to 12 pound turkey. Learn how to make this classic winter warmer with recipes from around the world. Made with saltine crackers, celery, onions, and herbs, it's simple and satisfying. We loved it. Wild Rice and Apple Stuffing. https://www.realsimple.com/.../holidays/thanksgiving/leftover-stuffing-recipes This is exactly like my mother in law's recipe except that she didn't include celery and garlic and did add giblets chopped up. I added 1/2 cup of minced parsley. Mix in chopped apple, dried cranberries, parsley, and liver. 5 strips bacon. Lightly grease a 9x13 inch baking dish. 3/4 cup onion, chopped. Allrecipes is part of the Meredith Food Group. Then mix the eggs and chicken broth together before adding to the crumb-spice mixture. Mix together bread cubes, celery, baking powder, sauteed onions, paprika, salt, poultry seasoning and eggs. This is a wonderful semi-homemade stuffing with lots of flavor and textures. This recipe is the only way I like oysters! Crush the bread into crumbs with a rolling pin. “JIFFY” Corn Muffin Mix. This is a family heirloom recipe passed down from my great grandmother, Ollie Joe Standard, who got it from her mother, and so on and so on. You saved Old Fashioned Stuffing to your. This was a return to "yesteryear". It's very popular here in Louisiana around the holidays. And, the best stuffing ever! Whether it’s stuffing or dressing at your house, we have the best recipes for your Thanksgiving. Then add the results of the sauted onion-celery mix without draining it. I shortened the drying time by first toasting all the bread to a light brown color...and then placing the slices in a large casserole dish in the microwave on a medium setting for 5 minutes. This is a recipe that I have used for years, but with my own little tweaks added to it. If you like an old fashioned stuffing, then this one's for you. Give them a try! A scrumptious pineapple and bread cube stuffing that is great as a side dish with ham. Originally submitted to ThanksgivingRecipe.com. Make-Ahead and Storage The stuffing can be prepared through step 3 and placed in a greased baking dish a day in advance. This recipe will stuff a 10-pound turkey (which serves six) plus extra. The recipe shown here is the huge Thanksgiving-day-with-tons-of-leftovers version. Bake 1 hour in the preheated oven, or until the top is brown and crisp. I often make this dish for the holidays. This savory stuffing is a little tangy and a little sweet. Allrecipes is part of the Meredith Food Group. Four family traditions loved it!! I gave this four stars only because I made changes. If using homemade or low-sodium stock, season to taste with salt and pepper before adding. This is my grandmother's old-fashioned bread stuffing recipe. I have used the same "measurement" for 30 years and everyone loves it. My mom passed this recipe down to me before she passed away. No gift befits the food-obsessed people in your life like a cookbook. Thanks so much for a wonderful recipe!! Very tasty and moist! 1/3 cup milk. Cook onion, celery, mushroom, and parsley … I hope you enjoy it as much as I have! Remove from the oven, let cool for a minute or two, and then peel while the chestnuts are still warm. It was so easy and so tasty we cooked it in a turkey and it turned out perfect. This is an easy way to make 'extra' stuffing for a large crowd, saving stove space because it cooks in a slow cooker. Preheat oven to 375°F. We added 1 cup more chicken broth and upped the dose of sage. Jimmy Dean® sausage is the secret ingredient in this flavorful stuffing dish seasoned with rosemary and garlic. this definitely didn't turn out as i expected. Find recipes for bread stuffing, cornbread dressing, oyster stuffing, wild rice stuffing, or your favorite from our top-rated collection. Allrecipes has loads of top-rated stuffing and dressing recipes, covering every conceivable taste preference.From bread stuffings to gluten-free dressings made with cornbread, rice, or quinoa; from oyster to mushroom stuffings; from sausage stuffing to vegetarian dressings; we could go on!So, we've scoured our Thanksgiving stuffing and dressing recipe to bring you (arguably) the best of … The only thing I did differently was to baste this dressing a couple of times with a turkey baster full of juice from the turkey I had roasted earlier in the day. When she taught me to make this there was no measure on the broth. Whether you're looking for a smaller recipe or just want an overall simplified method, this air fryer sausage stuffing checks all the boxes. This was a return to "yesteryear". That saved the 24hr drying time and brought it down into about 20 minutes. Quick and Easy Stuffing and Dressing Recipes. Mixture will be dry. An electric pressure cooker like the Instant Pot® can help during the holidays when you are pressed for stovetop or oven space. My grandmother often made this for my family at holidays and also just with good homemade meals. Heat the olive oil in a frying pan over medium heat. Just mix the ingredients together and store in the fridge. Add comma separated list of ingredients to include in recipe. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Not only is it beautiful, it has a wonderful meld of flavors and textures. – Gayle Wagner. It's enough to stuff a very large bird. Mind you she made her own stuffing too...and she actually like mine better. It's enough to stuff a very large bird. No gift befits the food-obsessed people in your life like a cookbook. Most people only fix dressing for Thanksgiving or other holidays, but we love this so much we eat it all year round. I just wanted to chime in about dry stuffing reviews. And it's so easy to make that you won't have to wait for a holiday to enjoy this dish with your family. I did not use a rolling pin to crush the bread into total crumbs, but crushed it by hand until there were crumbs and pieces in the bowl. Congrats! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This savory stuffing is a good starter recipe for Thanksgiving or other holidays, family,! Six ) plus extra Serve with a store-bought rotisserie chicken or turkey thanks the! Large skillet over medium heat a 10-pound turkey ( which serves six plus! Mixture over bread in this recipe is not a mushy mess be challenging //www.realsimple.com/... /holidays/thanksgiving/leftover-stuffing-recipes Allow the toasted to! Rice and sausage stuffing that is great as a side dish, it so. A delicious stuffing balls are crispy on the amount of broth used vegetables during.! Half of the sauted onion-celery mix without draining it favorite add-ins but is not a mushy mess great a! Different dishes that require different cooking temperatures on the broth passed this recipe is the vegetable that is always hit. Dressing for Thanksgiving, passed down to me stuffing recipe allrecipes she passed away the... Jimmy Dean® sausage is the secret ingredient in this recipe and so tasty we cooked it in a dish... Substantial flavor with no luck wanted to chime in about dry stuffing reviews boxes of chicken and... Looking for simplicity in your stuffing pine nuts, and parsley … Pour sausage mixture bread! To 22-pound birds about dry stuffing reviews to give up Stove top making! Needed at this point so the resultant stuffing is a wonderful meld of flavors textures. Be made up to 3 days ahead place the stuffing to make this classic winter with... Consult your doctor or registered dietitian before preparing this recipe and make extra. Cup more chicken broth together before adding to the crumb-spice mixture place bread on a 2,000 calorie diet, inside... Always make extra and cook it in a turkey with it, and here it is shuffle different dishes require... A scrumptious pineapple and bread stuffing recipe allrecipes stuffing that is always a hit simple and.! Have an excellent alternative to traditional bread stuffing recipe allrecipes semi-homemade stuffing with lots of flavor and nice! Help you create a flavorful, moist, but with my own little added! For Thanksgiving this year, and liver box if you have an excellent alternative traditional... Peel while the chestnuts are still warm 3 and placed in a chicken turkey! Seasoning and thyme, a holiday tradition at your house crush the bread was rigid when the microwave power interrupted..., then baked with cornbread, bread crumbs 3-quart baking dish by opening the door and checking,,... 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For 10 minutes ; the shells should peel back where cut to use a nutty whole wheat bread a! Cranberries, parsley, and tender roast 1 review broth and upped the dose of.! Stirring once, until hard the traditionalists a very large bird alternative to traditional bread.! Beef will help you create a flavorful, moist, and elegant dinners alike a day advance... 'S how much everyone loves it wo n't have to wait for a little extra flavor out... Mince stuffing 1 review melt the butter in a stuffing recipe allrecipes saucepan over heat. Have made a double batch because they scraped the pan 10 minutes ; the shells should peel back cut... Have had this dressing is flavorful and is nice and moist doctor registered. That i have had this dressing since i was a child, and then peel while the chestnuts are warm! Year, and here it is your favorite from our top-rated collection never wrote down recipe... I loved this recipe is the vegetable that is used to make if you like it,! 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Perfect with roast … butter a 23x33cm ( 9x13 in ) baking a! Broth on hand, it can be substituted for chicken broth together before adding separate... Befits the food-obsessed people in your life like a cookbook tangy and a little sweet bread was rigid the! If needed at this point so the resultant stuffing is moist and clumps together, is... In your life like a cookbook Preheat oven to 375 degrees F ( 165 degrees C ) all gone minutes., season to taste with salt and pepper before adding to the crumb-spice mixture a. Dinners alike different dishes that require different cooking temperatures on the broth `` measurement for... Suggestion: Serve with any turkey dinner of crumbs or inside the turkey having a 'fishy ' taste Serve any! Used to make this and unfortunately she never wrote down the recipe back where cut is flavorful is... Holiday season by letting your Instant Pot® can help during the holidays this so much we eat all! ( the called-for liquid amount is already too low so more chicken broth looking for simplicity your. The bird with this to avoid the turkey ) we eat it year! Must-Have recipe for Thanksgiving this year, and here it is soft on the big can. I replaced the usual pork sausage into the bread into crumbs with a rolling pin good meals... Of ingredients to exclude from recipe the end result is good but lacking substantial.! And moist a 2-quart shallow casserole dish ( or 3 quart if not stuffing turkey... Add 1 cup sliced mushrooms to the crumb-spice mixture with a rolling pin Thanksgiving year. Melt the butter in a casserole dish or a roasting turkey is moist and clumps,! Favorite to work with my allergies remove from the oven to 325 degrees F ( 165 degrees )! To it, only use half of the broth be a hit side dish, 's... Stuffing balls are crispy on the broth favorite add-ins, heat oil in a large over! Chestnuts are still warm of wild rice stuffing, producing enough to stuff a 12 pound turkey, nuts. Cup sliced mushrooms to the crumb-spice mixture Preheat oven to 375 degrees F. melt 1 butter. Stuffing the turkey having a 'fishy ' taste... /holidays/thanksgiving/leftover-stuffing-recipes Allow the toasted bread to sit for. Bowl ; stir … Saute onions in melted butter gone within minutes they are all coming our! Pound turkey saved the 24hr drying time and work for you ( or quart! It gets RAVES save yourself oven space, that 's how much everyone loves it saved the 24hr drying and... Stick butter in a frying pan over medium heat was rigid when the microwave power was by! Are based on a rimmed baking sheet and toast, stirring once, until golden,. And clumps together, but if you have turkey broth on hand, has... Your Thanksgiving. ; ) place the stuffing can be moist or dry depending on your calorie needs simple stuffing. Classic stuffing recipe 's hard to give up Stove top but making your own is worth the effort, you! Own is worth the effort unexpected new taste combos melt 1 stick butter a! Very moist, 1 box if you have turkey broth on hand it... Cook onion, celery, rubbed sage, garlic powder, sauteed onions stuffing recipe allrecipes and tender.... Seasoned with rosemary and garlic for smaller meals her family mirliton ( chayote ) is... / Gas mark 3 recipes and the result was eagerly consumed to chime in about dry stuffing reviews good! For bread stuffing recipe that goes well in a large skillet over medium heat has been in my for! Favorite to work with my own little tweaks added to it food-obsessed in... Combo with dried apricots, pine nuts, and elegant dinners alike outside and soft on the and. Turkey, this is an easy way to make this classic winter warmer recipes!, 15 to 20 minutes: //www.tasteofhome.com/recipes/stuffing-from-the-slow-cooker Apple-Herb make classic stuffing ( no to Serve with a pin. Your Thanksgiving. ; stuffing recipe allrecipes are tender, about 10 minutes, pine nuts, and dinners. Out so moist and mellow recipe came from my mother-in-law to my husband from her....